“Development is often measured in kilometres of roads built, megawatts of electricity generated, or billions invested. Yet sometimes, its most enduring impact can be found in something far simpler: a tomato that reaches the market fresh, a basket of fish that does not spoil overnight, or a farmer who finally earns the true value of […]
Discover why preserving food is essential to conserving natural resources and protecting the environment on World Nature Conservation Day.
“Wait… the sun is making ice?” It sounds like the opening line of a riddle your grandmother would ask on a quiet evening. Or perhaps the beginning of a science fiction movie. Yet, at the commissioning of the ColdHubs Swali Hub in Yenagoa, Bayelsa State, one statement stopped people in their tracks. Teslim Giwa, an […]
Photo session with ColdHubs, Pind Foundation and Market Women “Every market tells a story. In Swali Market, Bayelsa State a new chapter has begun. One where fresh produce lasts longer, fisher folks no longer feel pressured to sell off, and food waste gives way to opportunities.” Across Africa, bustling markets are usually the heartbeat of […]
Photo credit : Jumo Magazine A Question That Stirred Conversations Beyond the Camera “Every plate tells a story. Sometimes it tells the story of abundance. Other times, it echoes the silence of an empty stomach.” Imagine leaving a restaurant with half your meal untouched, scraping perfectly edible food into a bin after a family celebration, […]
THE LAUNCH OF COLDHUBS Juapong Ghana. From Nigeria to Ghana, ColdHubs is taking another bold step towards transforming Africa’s agricultural future.On the 25th day of June, we reached a defining milestone with the launch of our first cold storage hub in Juapong, Ghana- a strategic expansion that strenghtens our resolve to expand beyond Nigeria. More […]
This month, we celebrate a special milestone as we mark the birthday of ColdHubs’ Chief Executive Officer and reflect on the journey of impact that has shaped our organization over the years. While birthdays are personal milestones, they also provide an opportunity to reflect on the collective achievements, partnerships, and communities that make meaningful progress […]
The rainy season brings cooler temperatures and much-needed rainfall, but it also creates conditions that can increase the risk of food contamination, waterborne diseases, mold growth, and faster food spoilage. Higher humidity levels, flooding, poor sanitation, and unstable storage conditions can affect the safety and quality of food if proper precautions are not taken. Whether […]
Access to reliable markets remains one of the biggest challenges facing smallholder farmers and traders across Nigeria. Even when farmers achieve good harvests, limited buyer connections and weak market linkages can reduce profitability and contribute to post-harvest losses. To address this challenge, ColdHubs, in partnership with the PIND Foundation, successfully implemented a Market Linkage Program […]
At ColdHubs, creating impact goes beyond preserving food and reducing post-harvest losses. It also means investing in the people who will shape the future of our communities. To mark the 2026 Children’s Day celebration, the ColdHubs team visited schools within its host communities to engage pupils in interactive learning sessions focused on food safety, food […]










